Whole 30

Name: Instant Pot Cashew Chicken
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Ingredients: 2 pounds Chicken Breast (boneless, skinless, cut into 2” pieces); 4 cups Cooked Cauliflower Rice; 4 cups Steamed Broccoli Florets; 1/4 cup Cashews; 1/4 cup Coconut Aminos; 3 tablespoons Ketchup (Whole30 compliant); 2 tablespoons Sesame Oil; 2 tablespoons Rice Vinegar; 2 tablespoons Arrowroot Powder; 1 teaspoon Ground Black Pepper; 1 teaspoon Sesame Seeds; 1/2 teaspoon Pink Himalayan Salt; 2 Scallions (sliced); 2 Garlic Cloves (minced)

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