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Sheet Pan Steak and Veggies is easy to assemble and even easier to clean up! A complete steak lunch meal prep consisting of juicy skirt steak, mushrooms, green beans and onions. Nothing can beat the delicious simplicity of this meal on a busy weeknight!

Perfectly seasoned, melt-in-your-mouth tender steak with potatoes and broccoli. All made on 1 single sheet pan! EASY CLEAN UP!

Sheet Pan Steak & Veggies

Easy Sheet Pan Dinners FTW! Here is a 20 minute Sheet Pan Steak & Veggies idea that you can meal prep today.

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Prep Time: 15

Cook Time: 25

Total Time: 40

Course: Lunch

Cuisine: American

Keyword: Meal Prep, Sheet Pan

Servings: Meal

Calories: 791kcal

Author: Meal Prep Mondays

Ingredients

2 lbs Fajita beef
1 bag green beans
½ yellow onion
3 sweet potatoes
2 cups mushrooms

Instructions

Preheat the oven to 350° and line a sheet pan with foil.
Cut up the sweet potatoes, onions and mushrooms then add all ingredients to the sheet lining them out in a row.
After everything is placed on the sheet, cover in olive oil and sea salt.
Place the sheet in the oven and cook for 20-25 minutes.
After you take it out of the oven and it cools, divide out into prep containers.

Video

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A post shared by Meal Prep Mondays - Nick (@mealprepmondays)

Notes

Option to add in whole garlic cloves for extra flavor! This recipe makes four meals.

Nutrition

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