Nutrition Fact: Pork Chops

Pork Chop Health Facts

And the best part about pork chops…you can make this incredibly easy ONE PAN RANCH PORK CHOP & VEGGIE recipe from @damn_delicious in no time flat! 

Photo: Damn Delicious


_
INGREDIENTS:

4 (8-ounce) pork chops, bone-in, 3/4-inch to 1-inch thick
16 ounces baby red potatoes, halved
16 ounces green beans, trimmed
2 tablespoons olive oil
1 (1-ounce) package Ranch Seasoning and Salad Dressing Mix
3 cloves garlic, minced
Kosher salt and freshly ground black pepper, to taste
2 tablespoons chopped fresh parsley leaves

Method: Grab the full recipe instructions at Damn Delicious Link

Pork Chop Health Facts

Follow my blog with Bloglovin

Be the first to comment on "Nutrition Fact: Pork Chops"

Leave a comment

Your email address will not be published.


*