Gazpacho Meal Prep

Gazpacho Meal Prep

Gazpacho Meal Prep

Bright, flavorful, and refreshing — this Keto-compliant gazpacho makes for the perfect warm weather meal!  It’s also super easy and fast to prepare!

Gazpacho Meal Prep

Gazpacho Meal Prep Ingredients:

  • 2 lbs. Fresh Red Tomatoes (quarter each tomato)
  • 1 English Cucumber (quartered)
  • Juice of 1 Large Lemon
  • 1 Large Red Bell Pepper (seeds/core/stem discarded)
  • 2 Large Garlic Cloves
  • 1/2 Small Brown Onion
  • 1 C. Extra Virgin Olive Oil (optional: plus a few teaspoons for serving garnish)
  • 1/4 C. Packed Fresh Basil Leaves (optional: reserve a few leaves for serving garnish)
  • 1 tsp. Himalayan Pink Salt
  • 1 tsp. Ground Black Pepper

Gazpacho Meal Prep

Gazpacho Meal Prep

Gazpacho Meal Prep

Gazpacho Meal Prep

Gazpacho Meal Prep
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4 from 2 votes

Gazpacho Meal Prep

Bright, flavorful, and refreshing — this Keto-compliant gazpacho makes for the perfect warm weather meal! It’s also super easy and fast to prepare!
Course Lunch, Main Dish
Cuisine Italian
Keyword Meal Prep
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings 4 meals

Ingredients

  • 2 pounds fresh tomatoes quartered
  • 1 English cucumber quartered
  • 1 large Lemon juiced
  • 1 large red bell pepper core/stem/seeds removed
  • 2 large garlic cloves
  • 1/2 small white onion
  • 1 cup Extra-virgin olive oil plus a few teaspoons for garnish, optional
  • 1/4 cup packed fresh basil
  • 1 tsp Sea Salt
  • 1 tsp ground black pepper

Instructions

  • Add all ingredients to a high-speed blender or food processor — blend/process until smooth, but still has some texture (or to desired consistency).
  • Serve chilled, store, and enjoy!

Notes

Nutrition for 1 out of 4 servings:
2.9g Protein | 14.5g Carbs | 54.6g Fat | 4.4g Fiber | 579 Calories

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