Making ranch dressing for the first time may sound like a chore, but once you bit the bullet and tackle it for the first time, you’ll be glad you did!  Because it’s so hard to find ranch dressing without a long list of ingredients, this recipe will show you how to make Healthy Homemade Ranch Dressing with a clean ingredient list. 

Homemade Ranch Dressing Recipe:

Homemade Ranch Dressing

DIY Healthy Homemade Ranch Dressing that you can make ahead and store in your fridge. You definitely need to have a handful of sauces to flavor up your meal preps.

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Prep Time: 5 minutes

Cook Time: 0 minutes

Total Time: 5 minutes

Course: Salad, Sauce

Cuisine: American

Keyword: sauce

Servings: 1 cup

Calories: 52kcal

Author: Meal Prep on Fleek

Ingredients

• 1 cup plain nonfat Greek yogurt (see below for additional swap option)
• 1 teaspoon parsley dried
• 1 teaspoon chives dried
• 1 teaspoon dill dried
• 1 teaspoon onion powder
• 1/2 teaspoon garlic powder
• 1/4 teaspoon sea salt or more to taste
• 1 teaspoon lemon juice
• 1 teaspoon white rice vinegar
• 1 tablespoons water or more depending on your desired thickness

Instructions

• Place all ingredients into a magic bullet or food processor and process until combined!
• Serve as a dip or dressing (just add more water to thin out).

Notes

If the tartness of the Greek Yogurt is too much, you can use raw cashews and unsweetened almond milk instead of Greek yogurt.

Nutrition

Serving: 0.25cup | Calories: 52kcal | Carbohydrates: 4g | Protein: 6g | Sodium: 172mg | Sugar: 7g

Tried this recipe?Mention @mealpreponfleek or tag #mealpreponfleek!

How long will this Ranch Dressing last?

We suggest using it within 5 days of making

If you’d rather just buy the dressing yourself, this is the brand we’d recommend:

Primal Kitchen Ranch Dressing