Brownie Batter Hummus

This vegan-friendly protein-rich snack will curb a chocolate craving with a touch of sweetness! Real cacao powder and nibs make this a chocolaty treat with antioxidants to boot!  

Brownie Batter Hummus Ingredients: 

• 1 cup chickpeas, drained 
• 3 tbsp maple syrup  
• 1/4 cup water  
• 2 tbsp unsweetened cacao powder  
• 1 tsp unsweetened cacao nibs 
• Pinch of sea salt  

For serving 

• 1 cup sliced strawberries  
• 8 graham cracker squares  

Brownie Batter Hummus

This vegan-friendly protein-rich snack will curb a chocolate craving with a touch of sweetness! Real cacao powder and nibs make this a chocolaty treat with antioxidants to boot!

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Prep Time: 10 minutes

Total Time: 10 minutes

Course: Dessert, Snack

Cuisine: American

Keyword: dessert, gluten free, no bake, snack, vegan, vegatarian

Servings: 4 serving

Calories: 317kcal

Author: Meal Prep on Fleek

Ingredients

• 1 cup chickpeas drained
• 3 tbsp maple syrup
• 1/4 cup water
• 2 tbsp unsweetened cacao powder
• 1 tsp unsweetened cacao nibs
• Pinch of sea salt

For serving

• 1 cup sliced strawberries
• 8 graham cracker squares

Instructions

• Combine ingredients for hummus in a food processor and pulse until chickpeas are thoroughly mixed and mostly smooth.
• Divide hummus between 4 MPOF snack containers and add sliced strawberries and graham crackers in the other side on each container.

Nutrition

Calories: 317kcal | Carbohydrates: 61g | Protein: 11g | Fat: 5g | Sodium: 137mg | Fiber: 12g

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