401-500 Calories

Name: Sheet Pan Spicy Peanut Tempeh and Sesame Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 75 min
Ingredients: 24 oz. tempeh (sliced into triangles); 1/4 cup coconut aminos; 1/4 cup creamy drippy peanut butter (swap sunflower seed butter for allergies to nuts); 2 tbsp fresh lime juice; 1 tbsp garlic-chili sauce; 8 oz. broccoli florets; 1 medium red bell pepper (diced); 2 medium carrots (peeled/thinly sliced carrots); 3 tbsp toasted sesame oil; 1/2 tsp salt; 5 Teal Good Cook meal prep containers

Sheet Pan Spicy Peanut Tempeh and Sesame Vegetables
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