Make this Korean Beef Bowl meal prep for your husband of boyfriend. He'll love it and you can thank me later.
Course Lunch
Cuisine Korean
Keyword Beef
Prep Time 5 minutesminutes
Cook Time 10 minutesminutes
Total Time 15 minutesminutes
Servings 4servings
Calories 707kcal
Author Meal Prep Mondays
Ingredients
1.5poundground beef
3cupsjasmine rice
¼cupbrown sugarpacked
¼cupreduced sodium soy sauce
2teaspoonssesame oil
1teaspoonchili oilor more to taste
1tablespoonvegetable oil
1tablespoongarlicminced
2eagreen onionsthinly sliced
Instructions
In a small bowl, whisk together brown sugar, soy sauce, sesame oil, red pepper flakes and ginger.
Heat vegetable oil in a large skillet over medium high heat. Add garlic and cook, stirring constantly, until fragrant, about 1 minute. Add ground beef and cook until browned, about 3-5 minutes, making sure to crumble the beef as it cooks; drain excess fat.
Stir in soy sauce mixture and green onions until well combined, allowing to simmer until heated through, about 2 minutes.
Serve immediately, garnished with green onion and sesame seeds, if desired.