Lunch doesn't always need to consist of chicken and rice! Switch things up this week by using chicken sausage as your protein, trading in rice for parsnip fries and then rounding the meal out with a pump of color from rainbow cauliflower and romesco!
Serves: 4
4 chicken sausages ($3.00)
2 extra large parsnips, peeled and cut into desired shape ($1.50)
2 cups cauliflower ($1.00)
2 cups romesco ($1.50)
2 cups spinach ($1.00)
oil & seasoning for roasting
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Total Prep Cost: $8.00
Price Per Meal: $2.00
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