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Crockpot Sweet Potatoes
This easy method for prepping a large batch of sweet potatoes will make meal prepping a breeze. All you need are sweet potatoes and a crockpot to cook up a batch of tender spuds ready to stuff, mash and serve with anything your appetite desires.
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Prep Time:
5
minutes
minutes
Cook Time:
8
hours
hours
Total Time:
8
hours
hours
5
minutes
minutes
Course:
Side Dish
Cuisine:
American
Diet:
Gluten Free
Keyword:
crockpot, gluten free, paleo, vegan, vegetarian, whole30
Servings:
8
servings
Calories:
130
kcal
Author:
Nick Quintero
Equipment
Crockpot
Ingredients
8
medium
sweet potatoes
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Instructions
Rinse and scrub sweet potatoes and place in crockpot.
Cover with lid and cook on high for 4 hours or on low for 7-8 hours, until fork-tender.
Remove potatoes from crockpot using tongs and cool for 5 minutes before using them.
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Notes
WW Smart Points= Green:6 Blue:6 Purple:0
Nutrition
Serving:
124
g
|
Calories:
130
kcal
|
Carbohydrates:
30
g
|
Protein:
3
g
|
Sodium:
51
mg
|
Fiber:
5
g
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