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stuffed CA avocado

Bacon, Chicken & Tomato Stuffed Avocado

Another great thing about this stuffed avocado recipe? It plays well with many dietary restrictions. And it of course tastes great, too.
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Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Lunch
Cuisine: American
Keyword: Chicken, Meal Prep
Servings: 4 servings
Calories: 140kcal
Author: Nick Quintero

Ingredients

  • 2 ea boneless, skinless chicken breasts grilled
  • 4 pieces bacon cooked and chopped
  • 2 ea avocado
  • ⅓ cup grape tomatoes chopped
  • 1 scallion sliced, rough green ends discarded
  • ⅓ cup mayo paleo
  • Salt to taste
  • Black pepper to taste

Instructions

  • Sprinkle chicken with salt and pepper. Grill the chicken or cook in a skillet over medium heat for 8 to 10 minutes. Remove from the heat, let it rest for a few minutes, and then cut into ½-inch cubes.
  • Combine the cooked cubed chicken in a medium bowl with tomatoes, green onion, and bacon. Add the paleo mayo, salt, and pepper, and gently mix together.
  • Just before serving, slice avocados in half and discard the pit.
  • Pile the chicken mix on top of each avocado half and enjoy!

Nutrition

Serving: 1meal | Calories: 140kcal | Carbohydrates: 1g | Protein: 0.5g | Fat: 15g | Saturated Fat: 3g | Polyunsaturated Fat: 8g | Monounsaturated Fat: 4g | Trans Fat: 0.04g | Cholesterol: 9mg | Sodium: 122mg | Potassium: 46mg | Fiber: 0.3g | Sugar: 1g | Vitamin A: 146IU | Vitamin C: 2mg | Calcium: 5mg | Iron: 0.1mg
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