1cup raw whole mixed nuts(almonds, cashews, pecans, and/or walnuts work best)
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Instructions
Preheat air fryer to 325°F.
In a large bowl, whisk together the honey, avocado oil, sriracha, brown sugar, and salt. Add the raw nuts and toss well to combine.
Add the nuts to the basket or tray in a single layer. Cook for 5 to 6 minutes, tossing once halfway through. Cook times may vary based on air fryer model. Keep an eye on them so they don’t burn.
While still hot, sprinkle nuts with additional sea salt, if desired, then transfer to a sheet pan and allow to cool completely before storing. Store in an airtight container.