10 Minute Chili Meal Prep
It doesn't get any easier than this! Keeping a recipe on hand for 10 Minute Chili Meal Prep makes for a fast and easy Sunday meal prep, a quick 10-minute weeknight dinner or even a fast game day meal. Paleo. Gluten-free. Whole30.
Prep Time: 5 minutes minutes
Cook Time: 10 minutes minutes
Total Time: 10 minutes minutes
Course: Lunch, Main Dish
Cuisine: American
Keyword: Beef, Meal Prep
Servings: 2 main dishes
Calories: 306 kcal
Author: Meal Prep on Fleek
1 pound Grass Fed Ground Beef (1) 1 15 oz can tomato sauce (2) 1 packet chili seasoning (see link above for which we used) **Optional Add Ins (choose 1)** 1 15 ounce can pure pumpkin 1 15 ounce can black beans 1 cup sliced portobello mushrooms Optional Toppings sour cream or greek yogurt shredded cheese cilantro chives
Get Recipe Ingredients
Cook ground beef in a nonstick skillet until no longer pink
Add in tomato sauce and seasoning.
Mix well. Turn off heat, cover and let sit and thicken for 5 minutes.
*Notes:
ground beef can be subbed with ground turkey, ground chicken, soy crumbles or TVP for a vegetarian/vegan option.
This recipe makes a very thick chili. If you would like it thinner add an additional can of tomato sauce
Nutrition for 1 out of 4 servings:
24g Protein || 18g Fat || 12g Carbs
Calories: 306 kcal | Carbohydrates: 12 g | Protein: 24 g | Fat: 18 g