Thanksgiving Leftover Breakfast Hash
Thanksgiving leftovers breakfast hash is a warm and hearty breakfast that uses leftover Thanksgiving ham, sweet potatoes and stuffing!
Prep Time: 5 minutes minutes
Cook Time: 30 minutes minutes
Total Time: 35 minutes minutes
Course: Breakfast
Cuisine: American
Keyword: ham
Servings: 3 servings
Calories: 623kcal
Author: Meal Prep Mondays
- 2 cups sweet potatoes
- 2 cups ham diced
- 2 cups stuffing
- 4 eggs
Get Recipe Ingredients
Preheat oven to 350 degrees F.
Layer ingredients in a loaf pan or small casserole dish.
Bake at 350 for 20-25 minutes or until the eggs are cooked.
Let cool in the pan, and then portion into 3 meal prep containers.
Serving: 1meal | Calories: 623kcal | Carbohydrates: 47g | Protein: 33g | Fat: 33g | Saturated Fat: 10g | Polyunsaturated Fat: 6g | Monounsaturated Fat: 15g | Trans Fat: 0.02g | Cholesterol: 276mg | Sodium: 1879mg | Potassium: 745mg | Fiber: 7g | Sugar: 7g | Vitamin A: 13313IU | Vitamin C: 2mg | Calcium: 109mg | Iron: 4mg