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Air-Fried Apple Chips

Air-Fried Apple Chips

This festive autumn snack turns fresh apple slices into chips without any oil! The air fryer uses just enough heat and air to gently dehydrate slices, perfect for dipping in creamy honey-cinnamon fruit dip!
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Prep Time: 15 minutes
Cook Time: 1 hour
Total Time: 1 hour 15 minutes
Course: Dessert, Snack
Cuisine: American
Keyword: apples, gluten free, low calorie, snack, vegetarian
Servings: 4 snacks
Calories: 175kcal
Author: Meal Prep on Fleek

Ingredients

  • 2 medium apples thinly sliced/seeds removed
  • 1 teaspoon cinnamon
  • ⅛ teaspoon nutmeg

For Honey Cinnamon Dip

  • 4 oz. light cream cheese softened
  • ½ cup non-fat Greek yogurt
  • 3 tablespoon honey
  • 1 teaspoon cinnamon

Instructions

  • Stir together cinnamon and nutmeg in a small bowl. Add half of the apple slices to the air fryer basket and sprinkle with half of the cinnamon/nutmeg. Air fry at 300F for 25-30 minutes, flipping apple slices halfway through cooking.
  • Transfer fried apple slices to a plate. Apples will continue to crisp as they cool. Repeat with remaining apple slices.
  • While the apples fry, mix together ingredients for the honey cinnamon dip in a medium mixing bowl using a hand mixer.
  • Divide dip between ½ cup sides of 4 snack containers. Divide apple chips between the other ½ cup compartments.

Nutrition

Calories: 175kcal | Carbohydrates: 30g | Protein: 3g | Fat: 5g | Sodium: 163mg | Fiber: 3g
Tried this recipe?Mention @mealpreponfleek or tag #mealpreponfleek!