Cranberry Turkey Pinwheel Recipe
These delicious pinwheels are made from scratch using fresh cranberry sauce and turkey meat, either from the deli or with leftover turkey. They're perfect for meal prep or as fun appetzier for Thanksgiving or Christmas dinner.
Prep Time: 3 minutes minutes
Cook Time: 10 minutes minutes
Total Time: 13 minutes minutes
Course: Lunch
Cuisine: American
Keyword: Cranberry
Servings: 4 servings
Calories: 404 kcal
Author: Meal Prep Mondays
4 spinach wraps 3 oz cream cheese ½ lb turkey deli ⅓ cup cranberry sauce 2 tablespoon walnuts 1 cup spinach baby
Open your spinach wrap and spread the cream cheese and cranberry sauce evenly across.
Next, add in your turkey slices, baby spinach and walnuts.
Fold the lettuce wrap tightly and then cut across using a butcher knife.
Repeat this same process with as many wraps as you need for the week! Add in your favorite sides and enjoy.
Serving: 1 meal | Calories: 404 kcal | Carbohydrates: 50 g | Protein: 17 g | Fat: 16 g | Saturated Fat: 7 g | Polyunsaturated Fat: 3 g | Monounsaturated Fat: 2 g | Cholesterol: 40 mg | Sodium: 1190 mg | Potassium: 215 mg | Fiber: 4 g | Sugar: 11 g | Vitamin A: 1099 IU | Vitamin C: 2 mg | Calcium: 190 mg | Iron: 5 mg