This vegan-friendly protein-rich snack will satisfy a chocolate craving with a touch of sweetness! Real cacao powder and nibs make this a chocolatey treat with antioxidants to boot!
Keyword: dessert, gluten free, no bake, snack, vegan, vegatarian
Servings: 4serving
Calories: 317kcal
Author: Meal Prep on Fleek
Ingredients
1cupchickpeasdrained
3tablespoonmaple syrup
¼cupwater
2tablespoonunsweetened cacao powder
1teaspoonunsweetened cacao nibs
Pinchof sea salt
For serving
1cupsliced strawberries
8graham cracker squares
Instructions
Combine ingredients for hummus in a food processor and pulse until chickpeas are thoroughly mixed and mostly smooth. Add a tablespoon or two of water if need be, to think it out.
Divide hummus among 4 MPOF snack containers and add sliced strawberries and graham crackers in other slots of the container. Store in the fridge until ready to snack!