This fun low-carb pizza is a great high protein meal! Top a chicken breast with pizza sauce, cheese, and your favorite toppings. This version uses ham and pineapple for a fun Hawaiian twist.
4mediumChicken Breast*Nutrition calculated using 1 pound
1tbsitalian seasoning
salt & pepperto taste
¾cuppizza sauce
1cupShredded Mozzarella Cheese*we used full fat
½cupCanadian bacon or hamchoped
½cuppineapplediced
parmesan & red pepper flakesfor garnish, optional
2cupsBroccolisteamed
Instructions
Preheat oven to 425 degrees F.
Add chicken breasts to a baking dish, and season both sides with sea salt, pepper, and Italian seasoning.
Bake chicken for 18 minutes, until it’s slightly undercooked.
Top chicken breasts with pizza sauce, sliced or shredded mozzarella, ham and pineapple. Return to oven to bake for another 10-12 minutes, until the cheese is starting to brown and bubble.