20 Minute Paleo Thai Almond Butter Turkey Meatballs

20 Minute Paleo Thai Almond Butter Turkey Meatballs are a combination of lean ground turkey with a sweet & savory Thai inspired sauce. Baked to juicy perfection. Guten Free. Low Carb.

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Prep Time: 8

Cook Time: 12

Total Time: 20

Course: Main Dish

Cuisine: Asian, Thai

Keyword: Beef, Meal Prep, paleo, Turkey

Servings: servings

Calories: 391kcal

Author: Meal Prep on Fleek

Ingredients

1 pound ground turkey breast
Garlic Powder to taste
onion powder to taste
Ground Ginger to taste
¾ cup coconut milk full fat
½ cup Almond Butter
2 tablespoon red curry paste
1 tablespoon coconut vinegar
1 tablespoon Coconut Aminos
⅛th teaspoon liquid stevia (or 1 tbs coconut sugar)
squeeze fresh lime juice

Instructions

Preheat oven to 425 degrees F
Mix together all Thai Almond Butter sauce ingredients
Place ¼ cup sauce in the bottom of a cast iron skillet
Mix together all ingredients for meatballs and roll into desired size meatballs (do not overmix or the meatballs will become dense)
Place meatballs into cast iron skillet
Top with remaining sauce
Bake for ~12 minutes or until meatballs just cooked through
Serve overcauliflower rice with shredded carrots, chopped almonds and cilantro

Video

Notes

WW Smart Points= Green:13 Blue:11 Purple:11

1 out of 4 servings (without optional items):

Protein: 36g Carbs: 10g Fat: 19g

Nutrition

Serving: 1meal | Calories: 391kcal | Carbohydrates: 10g | Protein: 36g | Fat: 19g

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