20 Minute Paleo Thai Almond Butter Turkey Meatballs
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5 from 2 votes

20 Minute Paleo Thai Almond Butter Turkey Meatballs

20 Minute Paleo Thai Almond Butter Turkey Meatballs are a combination of lean ground turkey with a sweet & savory Thai inspired sauce. Baked to juicy perfection. Guten Free. Low Carb.
Prep Time8 mins
Cook Time12 mins
Total Time20 mins
Course: Main Dish
Cuisine: Asian, Thai
Keyword: Beef, Meal Prep, Turkey
Servings: 4 servings

Ingredients

  • 1 pound ground turkey breast
  • Garlic Powder to taste
  • onion powder to taste
  • Ground Ginger to taste
  • 3/4 cup coconut milk full fat
  • 1/2 cup Almond Butter
  • 2 tbsp red curry paste
  • 1 tbsp coconut vinegar
  • 1 tbsp Coconut Aminos
  • 1/8th tsp liquid stevia (or 1 tbs coconut sugar)
  • squeeze fresh lime juice

Instructions

  • Preheat oven to 425 degrees F
  • Mix together all Thai Almond Butter sauce ingredients
  • Place 1/4 cup sauce in the bottom of a cast iron skillet
  • Mix together all ingredients for meatballs and roll into desired size meatballs (do not overmix or the meatballs will become dense)
  • Place meatballs into cast iron skillet
  • Top with remaining sauce
  • Bake for ~12 minutes or until meatballs just cooked through
  • Serve overcauliflower rice with shredded carrots, chopped almonds and cilantro

Notes

1 out of 4 servings (without optional items):
Protein: 36g Carbs: 10g Fat: 19g