Instant Pot Ranch Chicken

Instant Pot Ranch Chicken Meal Prep

Creamy and cheesy chicken taco lettuce wraps, made quick in the Instant Pot. Top with extra cheese, guacamole, salsa, or your favorite Tex-Mex flavors to complete this meal!

Instant Pot Ranch Chicken Meal Prep

Keto Instant Pot Ranch Chicken Ingredients:

  • 1 cup chicken broth
  • 1 pound chicken thighs
  • 1 tablespoon olive oil
  • 1 tablespoon cumin
  • 1 teaspoon chili powder
  • 1 teaspoon paprika
  • 1 teaspoon sea salt
  • 1 package cream cheese
  • 1 package Primal Palate ranch seasoning (or sub 1 teaspoon each garlic, dill, parsley, and chives)

To serve 

  • Cilantro, to garnish
  • 8 large lettuce leaves
  • 1 ⅓ cup guacamole
  • 1 ⅓ cup salsa, optional

Instant Pot Ranch Chicken Meal Prep

Instant Pot Ranch Chicken Meal Prep

Instant Pot Ranch Chicken Meal Prep

Instant Pot Ranch Chicken Meal Prep

Instant Pot Ranch Chicken Meal Prep

Instant Pot Ranch Chicken Meal Prep


Print Recipe
Instant Pot Ranch Chicken
Creamy and cheesy chicken taco lettuce wraps, made quick in the Instant Pot. Top with extra cheese, guacamole, salsa, or your favorite Tex-Mex flavors to complete this meal!
Instant Pot Ranch Chicken Meal Prep
Votes: 0
Rating: 0
You:
Rate this recipe!
Course Lunch, Main Dish
Cuisine American
Keyword Chicken, Meal Prep
Prep Time 5 minutes
Cook Time 10 minutes
Servings
meals
Ingredients
Optional, for serving
Course Lunch, Main Dish
Cuisine American
Keyword Chicken, Meal Prep
Prep Time 5 minutes
Cook Time 10 minutes
Servings
meals
Ingredients
Optional, for serving
Instant Pot Ranch Chicken Meal Prep
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Add chicken broth, chicken, olive oil and spices to an Instant Pot.
  2. Seal the pot, and set to Manual for 8 minutes.
  3. Once the chicken has finished cooking, release the steam.
  4. Remove the chicken from the pot, and shred on a cutting board with 2 forks.
  5. Turn the instant pot to the “Saute” setting.
  6. In the remaining chicken broth, add the cream cheese and ranch seasoning. Stir to melt the cream cheese into a sauce.
  7. Turn off the Instant Pot, and then add the chicken back into the pot and mix to combine.
  8. Serve with guacamole and salsa in lettuce wraps.
Recipe Notes

Nutrition for 1 out of 4 servings including guacamole (salsa is optional) 26.4g Protein | 9.7g Carbs | 42.8g Fat | 4g Fiber | 526 Calories NOTES To make homemade ranch seasoning use 1 teaspoon each of the following:

  • garlic powder
  • dill
  • parsley
  • chives
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