Red peppers stuffed with shredded crockpot chicken and cauliflower rice.
Sweet potato “buns” stuffed with crockpot pulled pork and your favorite burger toppings.
Sweet chocolate cups with a collagen brownie filled center. Perfect for a clean dessert!
You’ll love how moist and flavorful these bacon wrapped omelets are! The bacon crisps around the edges and keeps these Whole30 baked omelets from drying out while baking. Serve with a massaged kale salad for a veggie and protein packed breakfast.
Satiating fat-based snack bites packed with almond butter, coconut oil, and fresh berries.
The secret to flavorful and moist chicken fingers is to let your chicken marinate in seasonings before adding a well spiced breading. This paleo chicken finger recipe uses high protein almond flour and coconut flakes for extra crunch. If you’re a ranch lover, don’t skip the dip – we’ve been told this is “better than ranch dressing.”
Easy gluten free breakfast combining sweet potatoes and fluffy scrambled eggs. Top with hot sauce and avocado for the ultimate breakfast combo.
Hearty cobb salad with baked salmon and a mix yourself red wine vinaigrette.
Gluten-free coffee cake with a cinnamon twist and an easy coconut butter glaze.
Gluten free French toast made with egg whites served with an easy blueberry compote!