Peanut Butter – Chocolate Chip Granola Recipe – Gluten-Free
Servings Prep Time
8servings 10min
Cook Time
30min
Servings Prep Time
8servings 10min
Cook Time
30min
Ingredients
Instructions
  1. Line a baking sheet with foil
  2. Preheat oven to 275 degrees
  3. Combine all ingredients except chocolate chips
  4. Mix well
  5. Evenly spread on baking sheet
  6. Bake for15 minutes
  7. Remove from oven and Stir
  8. Bake for additional 15 minutes
  9. Remove from oven and allow to cool for 10min
  10. Mix in chocolate chips
  11. Serve over greek yogurt for an extra boost of protein!
Recipe Notes

ROLLED OATS TIP:

Rolled oats are a rich source of dietary fiber. Their high fiber content
also aids in digestion and play a significant role in satiety, diet quality
and lowering blood pressure